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We found 413 results for "Importance of the convience and on-line channels to the UK grocery market - Chris Kirkland IGD" in Web pages
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Current and future trends impacting the UK seafood industry
We help seafood businesses in the UK understand the trends and changes in the world which may affect them now or in the future. -
2023 April to June supply chain analysis: Inflationary pressures continue
Our quarterly look at the UK seafood supply chain from supply to markets. This blog sums up local and global insight from April to June 2023. -
Elementary Health and Safety (online)
Elementary Health and Safety is a recognised qualification equivalent to a Level 2 certificate in England, Northern Ireland and Wales. -
2023 July to September supply chain analysis: Grants awarded and businesses prepare for regulatory changes
Our quarterly look at the UK seafood supply chain from supply to markets. This blog sums up local and global insight from July to September 2023. -
April to June 2022 seafood supply chain analysis: Rising prices and cost of living taking hold
Our quarterly look at what’s affecting the UK seafood supply chain from supply to markets. This blog sums up the latest local and global information. -
Elementary Food Hygiene (online)
This free online course is suitable for seafood processing businesses, for fish friers, customer service roles, fishmongers and fishermen. -
Seafood trade under the EU-UK Trade and Cooperation Agreement
The EU-UK Trade and Cooperation Agreement means new rules on how we trade seafood with the EU. This affects customs, tariffs, VAT and labelling. -
July to September 2022 seafood supply chain analysis: Economic turbulence for seafood
Our quarterly look at the UK seafood supply chain from supply to markets. This blog sums up local and global insight from July to September 2022. -
Russian invasion of Ukraine: Implications for the UK Seafood Supply Chain
An overview of the potential implications of global food-related trade disruption on the UK seafood supply chain following events in Ukraine. -
Launching our campaign on climate change impacts for seafood
We’re encouraging seafood businesses across the country to find out how climate change will affect them ahead of UN Climate Change Conference. -
Seafish levy review
We informally consulted industry on changes to the Seafish levy. We've published a response based on industry feedback and next steps in the process. -
Love Seafood encourages consumers to Bring on Better Living
We’re launching a new campaign theme, informed by market research, for second year of our long-term consumer marketing initiative